1 cup Milletable Instant Khichdi Premix
3 cups water
Salt to taste
A pinch of turmeric (optional)
Chopped coriander leaves for garnish (optional)
1. Place a pressure cooker on the stove and turn on the gas.
2. Add 1 cup of our Instant Khichdi Premix into the pressure cooker.
3. Pour in 3 cups of water. You can adjust the quantity of water to achieve your desired consistency.
4. Add a pinch of turmeric for color and flavor if desired. Mix the ingredients well to ensure there are no lumps. Add salt to taste and give it a final stir.
5. Close the pressure cooker with its lid and put it on high heat. Allow it to cook for about four whistles. You can adjust the cooking time according to your pressure cooker and preference. For a softer consistency, you can cook it for an additional whistle.
6. Once the pressure is released, carefully open the cooker. The khichdi should be soft and well-cooked.
7. Garnish with freshly chopped coriander leaves if you like. Your delicious Instant Millet Khichdi is ready to serve. Enjoy your healthy meal!
8. This quick and easy recipe is perfect for a nutritious and satisfying meal. Feel free to customize it with your favorite vegetables or spices to suit your taste.
