Nestled in the heart of the Khedoi region in Kutch, Gujarat, our Kesar mangoes are nature's golden treasure. With a whopping production quantity of 1800 Metric Tonnes, these mangoes bask in the radiant summer sun and are lovingly harvested during June and July.

Khedoi, renowned for its lush orchards, hosts an incredible 350,000 mango trees across a sprawling land area of 3500 acres. It is here, in this mango paradise, that our Kesar mangoes thrive and flourish.

When you choose our Kesar mangoes, you're not just picking a piece of fruit; you're embracing a tradition that dates back generations. Enjoy them fresh, in smoothies, lassis, desserts, or preserves, and let the rich flavor transport you to the heart of Khedoi.

Kesar mangoes are celebrated for their exceptional nutritional benefits. They are a rich source of essential vitamins and dietary fiber, making them a healthy addition to your diet. These mangoes are known for their ability to promote digestion, boost your immune system, and provide a refreshing, cooling effect during the scorching summer months.

With every juicy bite, you're not just enjoying a mango; you're savoring the taste of tradition, the warmth of Kutch, and the promise of excellence.

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